Thus ends my trifecta of mockmeat posts – an ode to a paradisical place, a magical mist-emitting buffet lunch secret that has multiple locations across Taiwan and almost invariably has at least one Buddhist nun enjoying her brown rice from a dark plastic tray just like everyone else – it’s Minder! Minder Vegetarian! My favouritest of veggie places that makes Chinese Buddhist temple food just like it should be, with a balance of tastes and a nonstop abundance of greens, greens and more greens. And also mochi. And also tempura. And fake duck and wiggly jiggly rubbery dianmonds that disintegrate in your mouth and sweet fried lotus flowers and rice paper wraps filled with veggie caviar (I kid you not) and all sorts of savoury mushrooms and OKRA and Law Bok Gow (turnip cakes!!!) and sauteed Chinese bitter greens in light sauce and edamame and even, if you’re lucky, those crispy-fried sesame studded red-bean-paste-filled bombs of love, Jin Deui. Rice on the side is the equivalent of 33 cents and everything you see here (up there in those boxes)? Enough food to shake a merry fist in the face of airplane boxed terribleness – not once but thrice and a very good portion – was approximately 12$. I mean, that and a cheap-o massage while you’re waiting at the metro and damn I’m starting to miss Taiwan again, but hey that’s a digression and it’s food here we’re talking anyway.
So yeah, all you have to do is make sure you don’t show up so early that there’s nothing laid out from which to sup, but once all those plates are there, ye pretty much go to town and sup sup sup with either wee little complimentary chopsticks or be a pro and bring your own.
Don’t say I didn’t recommend this place. ^_^
/useless post for Montrealers.
/terrible Old Camera™ photos