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Recipes

homemade blueberry marshmallows

The fine arts are five in number, namely: painting, sculpture, poetry, music, and architecture, the principle branch of the latter being pastry.”

– Antonin Carême

“V” – vegan // “GF” – gluten-free

Collage_Fotorpan

Breakfast

Lemon Ricotta Pancakes

Sauteed Apple & Cheddar Crepes

Sour Cream Pancakes

Uttapam – South Indian Breakfast Pancakes (V/GF)

Cakes & Cupcakes

Apfel Sahne Torte // Apples & Cream Cake

Carrot Soufflé Swiss Roll

Chocolate Chiffon Cupcakes & Cream Cheese Frosting

Chocolate, Orange & Whiskey Cake (V)

Chocolate Thyme Cake

Cinnamon Coffee Cake Kotniuk

Coconut Cupcakes & Whipped White Chocolate Ganache

Dressy Chocolate Loaf Cake

Gateaux Racines (flourless chocolate cake) (GF)

Guinness Stout Gingerbread Cake & Pumpkin Pie Chantille

Lemon Zucchini Yogurt Cake (V)

Matcha Lemon Cupcakes & Cream Cheese Frosting

(Rock) Opera Cake

Plum Pudding

Sweet Potato Cake with Chocolate Cream Cheese Frosting

Tropical Upside-Down Gingerbread

Candy & Chocolate

Candied Carrot Curls (V/GF)

Chocolate Mint Candy Crack (V/GF)

Lemon & Brown Sugar Jellies (V/GF)

Panforte di Siena

Cookies & Bars

Aunt Big’s Gingersnaps

Cardamom Butter Cookies with Mocha Ganache

Cupboard-Crammed Chocolate Chip Cookies

French Chocolate Brownies with Rum Raisins

Deep Chocolate Brownies for Grownups

Meyer Lemon Bars

Mexican Hot Chocolate Snickerdoodles (V)

Peanut Butter & Jelly Thumbprints

Rosemary Shortbreads with Tomato Jam (V)

Custards, Puddings, and Creams

Banana Pudding

Butterscotch Pudding (GF)

Coconut Chai Rice Pudding with Crunchy Lemon Coconut (V/GF)

Coconut Tapioca Pudding (V/GF)

Raspberry Pastry Cream

Raspberry, Rose & Lychee Religieuses

Frozen Desserts

Meyer Lemon Honey Semifreddo (GF)

Sauces & Syrups

Blueberry Compote (V/GF)

 Lime Caramel Sauce (V/GF)

Palm Sugar Syrup (V/GF)

Jams, Jellies, Pickles & Preserves

Apple Butter (V/GF)

Bitters Blood Orange Marmalade (V/GF)

Carrot and Almond Jam (V/GF)

Salt-Preserved Lemons & Limes (V/GF)

Strawberry Rhubarb Compote (V/GF)

Strawberry Shrub & Papaya Shrub (Fruit Vinegars) (V/GF)

Tomato Jam (V/GF)

Tropical Mincemeat (V/GF)

Muffins, Biscuits & Loaves

Chocolate Chunk Muffins

Pear & Milk Chocolate Muffins

Five Seed & Honey Bread

Persimmon Bread

Whole Wheat Sangria-nola Muffins

pahs

Pies, Tarts & Fruit Desserts

Cardamom Pear Pie (V)

Green Chili Chocolate Pie

Lemon Curd Tart with Olive Oil

Pâte à Choux/Pastry Puffs

Peach Galette (V)

Raw Lime & Avocado Pie (V/GF)

Raw Rosewater Cheesecake with Pistachio Chocolate Crust (V/GF)

Sour Cream Pumpkin Pie

Drinks

Spiced Hibiscus Punch (V/GF)

Strawberry Shrub & Papaya Shrub (Fruit Vinegars) (V/GF)

Savoury Treats

Chewy & Crispy Pizza Dough

Honey-Mustard Glazed Carrot Soup (GF)

Korean Braised Beef (GF)

Meatball & Roasted Summer Vegetable Strata

Messy Pesto Chicken Sammy + How To Brine Chicken

Neapolitan Meatballs / Polpette alla Napoletana

New York Style Pizza Sauce (GF)

Oaxacan-Style Lamb Barbacoa (GF)

Vietnamese Pork Meatballs with Fresh Mint

Extras

A Guide to DIY Baby Food

2 comments on “Recipes

  1. What is the cookie/thing you’ve got pictured in your banner? It looks scrumptious!

    Like

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