strawberry soda and papaya soda

How to Make Fruit Vinegars (Shrubs!): 2 Methods

Ooh, shrubs.

raw

Nooooooo, not that kind of shrub!!  A shrub like an old school (colonial-era skool) American drink made with sweet drinking vinegar, OR it can refer to that sweet vinegar itself.  It’s made by pouring mild vinny (apple cider, rice, wine, etc) over top of crushed fruits and letting it steep for hours or days, then the fruit is removed, sugar is dissolved in, and the resulting syrup is versatile and stable, and pretty like an magic elixir in your jar.  It can be used in any way your brain can imagine – salad dressing, sauces, gravies, ice cream & yogurt topping, drink augmentation for both PG and R-rated beverages, others, all the things! Continue reading